These Leftover Lamb Shawarma-Style Pitas are a fresh, easy way to use Barbecued Marinated Lamb Shoulder. Warm pitas, bright lemon yoghurt sauce, pickled onions and tender leftover lamb come together for a quick lunch or dinner that tastes anything but leftover.

This Barbecued Marinated Lamb Shoulder is soaked in lemon, garlic and Avohaven Smashed Avo Seasoning, then grilled until tender with a crisp, golden edge. It’s an easy, flavour-packed dish that works for any summer barbecue or relaxed family meal.

Easy, colourful grilled halloumi kababs with lemony herb marinade and a sprinkle of Avohaven Herbalicious Salt. A simple BBQ favourite for warm evenings.

Roasted Tomatoes with Smashed Avo Seasoning make an easy, flavourful side for brunch, salads or summer dinners. Sweet, caramelised tomatoes paired with our signature Avohaven blend.

Lemon-rubbed salmon fillet topped with fresh tarragon and a sprinkle of Avohaven Lemon Pepper Seasoning, served with rocket and tomatoes.

Crispy bacon and avocado toast topped with roasted cherry tomatoes and sprinkled with Avohaven Smashed Avo Seasoning.

Light, fresh, and a little bit fancy, these Smoked Salmon & Herb Sandwiches are made for summer days. Creamy herb-spiked filling, silky smoked salmon, and soft wholemeal bread come together for a simple but elegant bite. Perfect for picnics, brunch, or any time you feel like something fresh and a little posh.

This quick Prawn Stir-Fry is packed with colour and flavour thanks to our SPG+ seasoning blend. Juicy prawns, crisp capsicum and onion are tossed in a sesame-soy glaze that comes together in under 20 minutes. A simple, satisfying weeknight meal that tastes like a takeaway favourite made fresh in your own kitchen.

These tender lemon pepper pork chops are a quick and flavour-packed dinner option. Seasoned with zesty lemon pepper and finished in a buttery pan sauce, they’re perfect with sides like roasted potatoes and green beans. A simple, delicious meal that’s ready in no time and sure to become a weeknight favourite.

Fresh, herby and satisfying, this Green Goddess Chicken Sandwich is made with avocado, Greek yoghurt, a touch of mayo, and juicy shredded chicken. Finished with Avohaven SPG+ seasoning for little bursts of flavour, it’s a lighter but still filling lunch you’ll want to make on repeat.

Whip up flavour-packed Chicken Fajitas in just 30 minutes! Juicy chicken strips, colourful peppers, warm tortillas, and a creamy sauce make this a weeknight winner. Using Avohaven Taco Seasoning (or any taco seasoning you like), you’ll get all the flavour without a pantry full of spices. Fresh, vibrant, and perfect for busy nights or casual entertaining.

This Everything Bagel Baked Salmon is one of those recipes that looks fancy but couldn’t be easier. Perfectly flaky salmon with a...

Make the most of ripe bananas with these easy Chocolate Banana Bars. Just four ingredients, naturally sweet, and perfect for snacks, lunchboxes, or even breakfast. Chewy, chocolatey, and wholesome.

Turn ripe bananas into something savoury with this easy Banana Chutney. Sweet, spiced, and perfectly tangy, it’s a great match for cheese, curries, or cold cuts and a clever way to make the most of overripe fruit.

Turn overripe bananas into something special with this Upside Down Banana Cake. Sweet caramel, soft banana slices, and a light sponge come together for a dessert that’s simple, comforting, and perfect with a scoop of ice cream.

Hearty Kiwi Cottage Pie with a rich beef mince base and fluffy mashed potato topping. Season traditionally or try Avohaven Salt’n’Peppa, SPG+, Cajun, or Sunshine Curry spice for a flavour twist. Perfect for weeknight dinners or cosy weekend meals.

Crispy, golden and packed with flavour, these Spiced Spare Ribs are seasoned with Avohaven Chinese 5 Spice and finished with a fragrant salt-and-pepper mix. A weekend treat that’s as fun to cook as it is to eat.

Crispy, crunchy, and packed with flavour, these Everything Bagel Chicken Drumsticks are an easy weeknight dinner with a gourmet twist. The tahini adds nuttiness while the seasoning brings garlic, onion, and sesame to every bite.

A hearty Sausage Stroganoff made with pork sausage, mushrooms, and sour cream. Rustic, comforting, and perfect for a weeknight dinner.

Bring comfort to the table with our Classic Meatloaf with Mushroom Gravy. A Kiwi take on the diner favourite, seasoned with Avohaven Black Forest spice and finished with rich mushroom gravy.