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Writer's pictureAvoHaven

Chilli Garlic Salt Prawns

Super quick, super easy, this easy Chili Garlic Salt Prawns recipe takes just minutes but delivers bold, mouthwatering flavour! Perfect as a side dish to complement any meal, or pair it with a fresh salad for a light, nutritious main that’s sure to impress.

 
Super Quick, Super Easy Chilli Garlic Prawns

Ingredients:

Store purchased prawns like Sailors Choice Prawns available at Woolworths

Avohaven Chilli Garlic Salt

Lemon

Finely chopped parsley for decoration.


Instructions:

Toss the prawns on some oil (avocado or olive) and a squeeze of lemon juice. Alternatively you can heat some butter in a frying pan.

Add the required number of prawns to the pan over a medium heat and start to cook.

Turn the heat down low and sprinkle generously with Avohaven Chilli Garlic salt and saute for a couple of minutes until cooked.

Serve with a garnish of lemon wedges and a sprinkle of chopped parsley for decoration.


There you have it, super easy Chilli Garlic Salt Prawns.


Notes:

Prawns need to be cooked but not over cooked.

Perfectly cooked prawns are opaque and pink/orange in colour with slightly curled tails that form a C-shape.

Over cooked prawns will be a solid white colour with their tails curled into a tight circle or O shape. Over cooked prawns will be chewy or rubbery.





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