Everything Bagel seasoning Butter

Homemade butters are a simple way to add flavour and flair to your meals. Our Everything Bagel Seasoning Butter blends savoury spices into creamy butter, making it perfect on toast, bagels, roasted veggies, or grilled proteins. And just wait until you try it stirred into mashed potatoes — it’s a game changer. Easy to make and endlessly versatile, it’s a delicious way to elevate everyday dishes.

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Everything Bagel Butter

Ingredients:

1/2 Cup of salted butter softened (approx 125gms)

1 1/2 tablespoons of Everything Avocado (bagel styled) seasoning (more if you want it)

Instructions:

Combine the softened butter and Everything Bagel seasoning in a bowl and mix well together. Don't blitz it in the food processor as this will break up the seasoning too much.

Once combined well, spoon the mixture onto a piece of cling wrap. Spoon along the long edge of the cling wrap making a rough log shape. Carefully roll the cling wrap around the butter mixture the pinch the ends together and keep rolling it until you have a nice tight log shape. Tie knots in the ends of the cling wrap (or fold over on themselves) to help keep the shape and refrigerate for several hours until the butter is firm.

When ready to use, remove from the fridge and slice into the desired thickness and place onto your food.